As work begins on the Food Action Plan for the Halifax Region, we want to learn about how your food experiences have changed during COVID-19, such as, new challenges, new ways you’ve discovered to access food; new food skills like learning to or spending more time gardening, cooking; and challenges to the way you normally access food.
Your responses will be used to increase understanding of the impact of COVID-19 on people’s experience with food, how to build on strengths and address challenges for the future.
There are two ways to share your stories:
- An online survey
- Online story sharing – Feel free to submit stories, videos, images, and other ways of telling your story.
We look forward to hearing your food stories!